torkat renkott renbog Stek Make small cuts in it

Make small cuts in it and let it simmer in lightly salted water (not boiling)

In Australia

- Chopped into small pieces to make a mess to be served on toast (can make tartar in the same way)

It has a fine texture and a rich flavour that comes from the animal's diet of herbs and plants

in our own humble opinion

torkat renkott renbog Stek Make small cuts in itWith us you can buy lightly smoked dried reindeer meat in the authentic Sami way. It is fantastically good to slice into smaller pieces and eat with, for example, a good beer or why not in front of the campfire. It is so good that it is without competition our best selling wild game detail with hundreds of positive customer reviews. Note: Bulk Discount! This product qualifies for our attractive bulk discount buy more than 500 g and get 50% off. You