Rum Fiji Vintage Edition 2009 Contents:70cl citric acid

citric acid

of which sugar: 40g Protein: 7g Salt: 0

Expansion Vinified from organic Malbec grapes in steel tanks

dried berries Fits Meat dishes

Using vegetables and fruit from his parents' farm

Rum Fiji Vintage Edition 2009 Contents:70cl citric acidA pleasant, round and complex fragrance with notes of butter, caramel, cocoa, and ginger ale. Fruity impressions of quince and pleasant nuances of hazelnut and coconut are also present. Intense flavors enchant: prickly pear at the beginning, followed by subtle notes of varnish, oil, and wood. As the finish progresses, this rum becomes fruitier and spicier, developing beautiful facets of banana, pecan, nutmeg, and oak. Plantation Optimal cooperation