Coq au vin mit Polenta und Brokkoli 🔥 Italienisch um die Sosse aufzunehmen
Description
um die Sosse aufzunehmen
coconut oil
Kohlenhydrate: 0
Weisswein (SULPHITE)
Spring onions
Coq au vin mit Polenta und Brokkoli 🔥 Italienisch um die Sosse aufzunehmenPortion: 430g Nutritional values per 100g Energy: 509 kJ 122 kcal Fat: 5. 5 g Saturated fatty acids: 1. 7 g Carbohydrates: 6. 0 g Sugar: 2. 0 g Protein: 9. 6 g Salt: 1. 1 g Ingredients Chicken (CH), broccoli, veal stock (veal bones, red wine (SULPHITES), veal feet, CELERY, leek, beetroot, carrots, onions, tomatoes, rapeseed oil, table salt, porcini mushrooms), red wine (SULPHITES), MILK, onions, breakfast bacon (pork, curing salt (iodized table salt,
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