Fränkisches Rind - Reines Rinderhackfleisch (TK) weihnachtsgefluegel Mindestens 70 Tage alt bei

Mindestens 70 Tage alt bei Schlachtung

Besonders geschmacksintensiv und aromatisch

Tafelspitze oder Falschem Filet

from grilling over direct heat and working on the plancha to gentle techniques for delicate fish varieties

you'll discover new ideas for burger creations

Fränkisches Rind - Reines Rinderhackfleisch (TK) weihnachtsgefluegel Mindestens 70 Tage alt bei100% regional beef short distances & exemplary animal welfare Heifers & steers from Angus, Gelbvieh, Pinzgauer, and Simmental lines Natural growth & stress free rearing fine meat fibers & intense flavor Freyberger Butchery: In house butchering, artisanal maturation & highest quality control Gently blast frozen for maximum preservation of aroma & juiciness Honest, authentic beef flavor ideal for connoisseurs Perfect for bolognese, meatballs or chili