Honesuki HAP40 - Tsuchime finished & Griff Grau GINSAN SILVER 3 STAHL Sie vereinen Tradition und Innovation

Sie vereinen Tradition und Innovation

it is rather heavy for in relation to the length

Das Ishikawa Messerset mit Schleifsteinset Profi: Rustikal und jahrhundertealte Tradition

Weight: 180g

Der gewählte Stahl dieser Klingen ist bewusst nicht HAP40 oder Aogami Super

Honesuki HAP40 - Tsuchime finished & Griff Grau GINSAN SILVER 3 STAHL Sie vereinen Tradition und InnovationSomething very special: Japanese Honesuki Boning Knife with Tsuchime Blade The Honesuki kitchen knife is not very common in European kitchens, but in Japan it is a very traditional cooking knife. The special blade shape, which is similar to the bunka, has a tip that makes it easy to separate the meat from the bone when boning. This knife can also be used to chop small bones of poultry, for example, which is very useful when boning. However, no beef