US$ 115.00
Pay in 4 interest-free payments of $5.47 Learn more
dismantled in-house
Ausgebildeter Grillmeister der Masterclass ★
from free-range farming in Sulzkirchen (NEA)
tender and exceptionally aromatic
Pick up at the head office or the Katzwang branch
Ribs sous-vide vorgegart sous-vide ribs:Back Ribs 2-Pack (900g+) dismantled in-housegently cooked using the slow cooking method perfect consistency without flavor enhancers, lactose or allergens only finish for 30 minutes at 160 C our tip: spread with some BBQ sauce smoked over beech wood chips
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