BIO BERGAFERFLASEN (ROHSTOFFE) (25 kg) Natürliche Süßstoffe und Zucker 29 fatty acids
Description
29 fatty acids
open or move the pieces hiding the treats
The preparation consists only of active ingredients without artificial additives or fillers
markings on walls and garden furniture
of which sugar – 36
BIO BERGAFERFLASEN (ROHSTOFFE) (25 kg) Natürliche Süßstoffe und Zucker 29 fatty acidsINGREDIENTS Mountain oat flakes * 100% (* from controlled organic farming) DESCRIPTION Organic mountain oat flakes are made from crushed oats. Oat flakes are a great option for a daily breakfast. They taste best with yogurt, cereal, and fruit. PREPARATION Cook the flakes in a ratio of 1: 2 (1 portion of flakes to 2 portions of water or milk) over heat for 5 minutes, stirring occasionally. NUTRITIONAL VALUE PER 100 g Calorific value 1563 kJ 371 kcal
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