Gourmét-Salami – Portwein und grüner Pfeffer – vom Rind ( mit Schweinespeck ) Salami - Portion size:Whole salami - approx. 210g - vacuum packed 100% uninjected meat
Description
100% uninjected meat
in-house Wagyu breeding
The use of high-quality full-blood Wagyu meat
Auch hier bestätigen Studien der Universität Leipzig (2024) außergewöhnlich hohe Omega-Werte – ein Novum bei Bratensoßen
The Fullblood Wagyu - with chili - premium salami is an invitation to pamper yourself and enjoy every bite to the fullest
Gourmét-Salami – Portwein und grüner Pfeffer – vom Rind ( mit Schweinespeck ) Salami - Portion size:Whole salami - approx. 210g - vacuum packed 100% uninjected meatrefined with port wine refined with green Madagascar pepper in house production made by hand Cold smoked with the finest beech shavings air dried and naturally ripened salami 100% uninjected beef Selected, freshly ground spices
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