COSTA RICA Naranjo »Curated by Champions« _wf_cus The coffee is grown at

The coffee is grown at an altitude of 1950 to 2150 metres in the Nensebo region and is processed naturally

a coffee expert who won the “Cup of Excellence” (the world's most renowned green coffee competition in the specialty sector) with one of his coffees in 2017 and has been supporting and promoting smaller coffee producers for a long time

Im ausführlichen praxisorientierten Hauptteil des Workshops lernst Du die unterschiedlichen Parameter der Espresso-Extraktion kennen

endlich da: Merch von Günter Coffee

Regular cleaning ensures your coffee always tastes the way it should

COSTA RICA Naranjo »Curated by Champions« _wf_cus The coffee is grown atIn our first edition of the new Champion's Edition, we present our Costa Rica Naranjo coffee beans, which taste of jasmine, orange and green tea. The green coffee comes from Finca Too in Costa Rica's West Valley, run by the Aguilera brothers. We met Dylan Aguilera in 2023 at the World of Coffee trade fair in Athens, where he was training with Aurore in preparation for the World Cup Tasters Championship. In 2020, he and his brother also won the