Tigelle 350gr La Carsenta KOMPOTT Average nutritional information per 100ml

Average nutritional information per 100ml

Was Flamigni Nougat so großartig macht

initially targeted the local market

early SeptemberFloor

place everything in the oven again for a few minutes at most

Tigelle 350gr La Carsenta KOMPOTT Average nutritional information per 100mlLa Carsenta comes from the dialect and means the same as Crescentina, a traditional bread from the mountains according to the traditional methods of the Appenines around Modena, where the company has its roots. Nonna Maria's traditional recipe has only a few ingredients: Flour, water, salt, milk and yeast. The Crescentina is also called "Tigella" after the ancient tools made of terracotta for baking in the fireplace. Ingredients Soft wheat flour type