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Vitamin B2 – 2
a key ingredient
sodium IV selenate
davon: Capsaicin (8%) 80 mg
It is used to care for dry skin
Grüne Linsen BIO 5 kg - HORECA Betten und Matten Vitamin B2 – 2DESCRIPTION Organic green lentils are characterized by a very delicate flavor. They are perfect as an addition to soups, salads, vegetable dishes, and stews. They are ideal for one pot meals. They can be used to make sandwich pastes or as fillings for dumplings, croquettes, patties, and even roasts. INGREDIENTS green lentils * 100% (* from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value 1241 kJ 296 kcal Fat 1. 1 g including